Veal Sweetbreads Vol-A-Vent Pan fried veal sweetbreads, deglazed with red wine jus and cream, puff pastry Scallops House cured bacon, grapefruit gastrique Fried Oysters Cucumber aioli, honey tobasco sauce Mussels PEI Mussels, oven roasted tomato, parsley basil pistou Duck Confit Mac n Cheese Duck Confit, orecchiette pasta, mornay sauce Lamb Lollipops Herb Marinated grilled lamb, FGF green salad, chimmichuri sauce Bistro Fries Truffle oil, parsley, asiago cheese Charcuterie Chefs selection of artisan meats and cheeses
2930 Devine Street Columbia, SC 29205 (803) 252-2700 Starters |
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